Burundi Ntwari II Natural

In Kirundi, the word ntwari means courage and leadership — and this coffee embodies both. Grown in the Buhumuza Province at 1,680 meters above sea level, the Burundi Ntwari is the product of one woman's remarkable journey from widowhood to becoming a voice and mentor in a male-dominated industry, now guiding the next generation of women farmers through her growing coffee business.

Processed naturally at a women-owned wet mill, this Bourbon variety bursts with the lush, fruit-forward complexity that natural processing is celebrated for — you will taste notes of blueberry, plum, and passion fruit alongside tropical hints of banana and papaya, with jasmine florals, a bright malic acidity, and a sweet and sugary finish of milk chocolate and banana chocolate. A truly meaningful cup from one of Burundi's most inspiring producers.